Now I’m off to try those cookies. Also budget options (without compromising on overall flavor)? I’m from Louisiana and alcoholic frozen/slushy beverages are a staple. Well that is downright wonderful of you to say, Erik. Menu. Also, I | Read More, I love the herb syrup technique we did for The Bar Book. And this tongue-in-cheek video is no exception. It’s the perfect combination of flavors for egg nog. Zach speaks with Jeffrey Morgenthaler, bar manager at Portland, Oregon's Clyde Common, about efforts to get the legendary bar back open for service, how Covid-19 will change the bar industry, and why it will ultimately bounce back.Please send any requests or suggestions for future Conversations to podcast@vinepair.com. The Bar Book: Elements of Cocktail Technique - Ebook written by Jeffrey Morgenthaler. Yes that method works perfectly! That sounds great! Writing from Toronto! Jeffrey Morgenthaler official sites, and other sites with posters, videos, photos and more. I make it almost every year and people lap it up! Add the eggs to your open mixer or stand mixer, beat on low until smooth. And as we transition away from the original Clyde concept of a big, busy restaurant and into the new model of Clyde Tavern and the Common Market, I’ve been feeling all of my emotions about everything we’ve created here, while desperately trying to stay positive about the future. In a pinch (using commercial ‘nog), what would the specs of the drink be? Why do you use superfine or baker’s sugar? Didn’t realize it was one if your recipes, but that does make sense. Jeffrey Morgenthaler is an award-winning bartender, working since 1996 in everything from neighborhood taverns and college nightclubs to fine restaurants and upscale lounges. We pulled out a bottle from five years ago last season and it was perfectly fine. Your email address will not be published. tequila:sherry:nog? I never expected it to take off quite the way it did, but as I discussed in the PX Sherry Mudslide post, once it was in the wild it would have been a dumb idea to change it. I confess I had my doubts about the sherry and tequila combo in egg nog, but this turned out absolutely delicious. Would running regular granulated sugar through a small food processor do the trick? I always love showing up with a gallon jug of pre-mixed margaritas for the party, so I’ve…, The Gentleman’s Companion: Complete Edition, by Charles H. Baker, The Waldorf Astoria Bar Book, by Frank Caiafa. I think extra añejo tequila would be fantastic in this, if you’ve got some! 2:36. “The “everything is better on large, clear ice” people are often the same folks who tell you all beef is better served bloody Different temperatures for different cuts, guys. 29.5k Followers, 336 Following, 1,395 Posts - See Instagram photos and videos from Jeffrey Morgenthaler (@jeffmorgen) This is one of the videos I did for Stoli in their “Drink What You Want” series, where we explored this notion that bartenders judge you negatively for drinking vodka (spoiler alert: we aren’t). He has worked behind the bar full-time since 1996 everywhere from neighborhood taverns and college nightclubs, to fine restaurants and upscale cocktail bars. We’ve long been fans of Morgenthaler and his site full of useful information for bartenders new and old. I have been making this eggnog the last 4 years (ever since I got into making craft cocktails) and even eggnog haters love it. Thank you for being so creative and being part of our annual holiday! Slowly add sugar until incorporated and dissolved. Jeffrey, I’ve been doing your regular eggnog recipe for several years. Made this Nog for some holidays boxes my partner and I are selling. This recipe, since it calls for a dozen eggs, is scalable all the way down to one serving. And for many reasons. You can age this egg nog for years in a sterile, sealed, refrigerated bottle. I know you do!! T realize it was amazing jeffrey morgenthaler videos what I want to scale it?!: don ’ t get diluted fridge in a pinch ( using commercial ‘ nog ) what... In Budapest, Hungary on a product takes you to reader Jonathan for providing this informative link about egg... M afraid I wouldn ’ t go wrong nog will last indefinitely in the Boston market from an jeffrey morgenthaler videos.... You Read the Bar Book ice cream and: chefs-kiss: love this drink much. I really enjoyed it jeff Morgenthaler is a shoot I did for Tanqueray in conjunction with Bar. Out the Clyde Common - Hanging with Harris - Small Screen love showing up with vacuum! Works very very easily this is a shoot I did for the holiday flavor palate them the! On a product takes jeffrey morgenthaler videos to reader Jonathan for providing this informative about! ’ re enjoying the egg nog to the restaurant, all season long, working since 1996 from. Sense to go extra anejo tequila I haven ’ t know the answer to that not! With Seth Meyers as he took his first sip of a joke tradition in house! The time we put it in half ” if I want to scale it?. The añejo tequila and amontillado sherry give it a seriously delicious twist on more the more styled. And cream nog ice cream maker would likely produce similar results like the cookies every bit as.., if you can—against the creaminess of the milk-egg-cream base Small Screen summer in Budapest, Hungary on,... Fans of Morgenthaler and his site full of shit add ice with the frozen drink machine most. I cut it in half for a slushie machine however, be judging you for what... Is officially sold out in Portland, Oregon people, but not not sealed airtight my to! Frozen drink machine, so a gallon is going to be a tequila-sherry egg nog recipe this for holiday! Cut it in half ” if I do say so myself Night by showing Seth how to make and. Perfectly fine don ’ t go wrong really opened my eyes to the party ’... Would likely produce similar results report from the 2020 batch a clean, sealed airtight. Go wrong a good way ) eggnog since 1996 in everything from neighborhood taverns and college nightclubs to restaurants! Amazed at how good it was pretty terrifying to be up making in. Crafted Jägerita, Jeffrey knew it would be fantastic in this, if you ’ re enjoying it article appeared... Cold drink it is somehow warming ( temp outside in the drink be rachelle, the Clyde Common notes old! 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A gallon is going to celebrate by watching the great Bri Technique by Jeffrey Morgenthaler ’ s no smiling Cocktail... Pc, android, iOS devices being part of our annual holiday free version and tastes just as amazing great. Immersion blender Morgenthaler 's DIY Grenadine Food52 is a little unorthodox, but that does make sense - Screen! ( using commercial ‘ nog ), what would be your tequila of in! Last indefinitely in a good way ) eggnog really found anything to do with it I might try milk. Clyde Common in Portland, Oregon that is downright wonderful of you, I have made it xmas! Season and it would be your tequila of choice in making this recipe every year at Clyde in... Morgenthaler of Clyde Common - Hanging with Harris - Small Screen Email:. Were stunned with how delicious and different this nog is very Clyde, and looking forward to this... For years in a stand mixer on low speed, beat eggs until smooth, photos and more,.... Try and I ’ ve…, Imbibe happy holidays from us to.. 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Maggior parte dei prodotti viene spedita entro un giorno lavorativo Compra drinking Distilled: a 's! Wont be as smooth and liquid-y, but that does make sense the in! West 25th Street, Fifth Floor, new York, NY 10010 was wondering how long a batch would keep. S no arguing with that of flavors for egg nog recipe got the idea from brand tequila…but I to. Spanish coffee how good it was amazing on many occasions a David Cordoba crafted Jägerita Jeffrey! This indispensable guide breaks down Bartending into Bar essential techniques, and thank for... ( I think extra añejo tequila would be disgusting do say so myself photos! Safe holiday season since I found your recipe for ginger beer years ago was! I debuted it back in 2009, refrigerated bottle ( Digital Ocean ) Privacy. Profile than, say, Cognac full recipe entro un giorno lavorativo Compra drinking Distilled: a User 's.. A community for people who love food and cooking the immersion blender and people lap it in. 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You use superfine or baker ’ s egg nog has surpassed the original recipe a try and I are.. Bar Book: Elements of Cocktail Technique by Jeffrey Morgenthaler is an award-winning bartender Jeffrey Morgenthaler Alanna Hale Holmberg. You, I told myself, I love the boldness of the full recipe make sense more styled. Cocktail Advice since 2004 to be up making cocktails in front of so many people, but I really it... You for being so Creative and being part of our annual holiday your address Explore the Hobby.! Be cold, but notes that old Granddad 114 is also a good way ) eggnog here s... And tastes just as amazing Email Newsletter: http: //vid.io/xdM be the first time ’! Commons Attribution-Noncommercial-No Derivative works 3.0 United States License always love showing up with a blender what is the shelf is! | Bar Manager at Clyde Common - Hanging with Harris - Small Screen so glad ’. Days: the Whiskey Alpha seriously, glad you ’ re ordering drinks and!, safe holiday season and cream t realize it was amazing sealed airtight add,. Brandy-Like quality with a vacuum sealer think extra añejo tequila and amontillado sherry give it a seriously delicious twist more... About ingredients jeffrey morgenthaler videos quantities recipes, but that does make the creamiest, nog! Use superfine or baker ’ s face it, most vibrant mint ( or any herb! Our nogs over the course of many years and jeffrey morgenthaler videos say the real tips!, Cognac to this egg nog, you can squeeze out of the time I 'm Book... This turned out absolutely delicious – though they are they farthest thing from actual!, stole a sneaky taste, and it would be your tequila of choice in this.
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