I like it but I prefer the 14 year Caribbean Cask. The regio ... Stores and prices for 'The Balvenie DoubleWood 17 Year Old S ... ' | tasting notes, market data, prices and stores in India. The 17 yo is a good $70 whisky, no more. Category Single Malt Distillery. But then the back half of the palate falls away. I tried to add a few drops of water to see if it would change, and it just tasted worst; it was just bitter with subtle hints of tropical fruit. So, in a way, I suppose it doesn't matter whether you were referring to buttocks or breasts. A great release for 2012. But what of The Balvenie 17 Doublewood? The spirit is matured in ex bourbon barrels then ex sherry casks. Finish: Warm and lingering! Average score from 10 reviews and 11 ratings 85. The next three I tried...well, maybe they weren’t over-the-moon experiences, but they were good enough to make me raise my estimation of the distillery by several notches. There is a glorious balance hit at some point... until the dry woodiness dominates into the finish. Balvenie’s big brother to the 12 year old Doublewood was launched in 2012 to mark the 50 th Birthday of their Master Distillery David Stewart. Palate: Citrus, tannin, vanilla, honey This is actually a double review of two of those whiskies, the DoubleWood siblings of 12 and 17 years. The flavors are now more articulate, and the bitterness has given way to balance. Now it tastes like the younger sibling of the 17 yo, with the progression from one to the other being downright logical. Becoming increasingly woody, with oaky nutmeg tossed into the vanilla-honey. A premium 17-year-old version of the beloved DoubleWood; It gains its distinctive character from being aged in 2 different wood types. This technique is at the heart of The Balvenie DoubleWood – it sees the whisky matured first in American oak barrels, which impart soft sweet … I like that. When Balvenie first launched, David indicated that the company wanted to make scotch to gear towards women. I'll take the Signature and the 15 yr old Single Barrel over this one any day. . It was actually rather tasty. SPIRITS … So I have to correct … Location: Dufftown Our general thoughts were that it was nice enough but not worth the asking price, (£70). Warm steady slow red fruit filled arrival develops a honey vanilla balanced slow bitter sweet sour finish. I've tasted about 300 ml of Balvenie 17 Doublewood from three different bottles and am very impressed by it. Very drinkable nonetheless. COUNTRY. Is it any good? Hilarious title. This is good! These are both good whiskies, although I have some issues with the 17’s price tag. The consistent theme I'm getting from reviews on this one is active oak & a flat taste. Speyside. Overall, an exceptionally smooth customer overall, especially if you’re already disposed to the core Balvenie flavor profile. Balvenie DoubleWood 17 Year Old Review . Some more tropical elements, over ripe mango and some spotted banana. Maybe one day I won't feel so constrained. The nose is sweet on rosewater, oranges juice and plums, followed by lime, apple skins and sultanas. If I wanted something light, I'd douse vodka with water and call it a night. A touch more fruit -- only a little. The nose is somewhat shy, I would say. Whisky in the 6 #167 - YouTube Whisky in the 6 #167 features the Balvenie 16 year old Triple Cask and the Balvenie 17 year old Doublewood. Kate – It’s like you meet a guy and think they’re interesting. I would have rated it at 90-92 pts. To craft The Balvenie DoubleWood 17 year old single malt whisky Malt Master David C. Stewart MBE returned to one of his most celebrated achievements – consecutive maturation in two different types of cask, a process often referred to as ‘cask finishing’. As it mellowed, I was able to pickup the other flavors like mint and toasted grain, which I really like in whiskies, was hidden underneath the oak. (: The Balvenie DoubleWood 17 yr is the bigger brother to the 12 yo. Bought a sampler last year with the Doublewood 12 & 17 and Caribbean Cask. There was also a prebookable tasting for The Balvenie Warehouse 24 members which went through 5 drams from their fantastic range, this … Overall, the 12 yo is a mixed bag, but it’s a smooth and easy dram with a number of pleasing touches. The Balvenie 17 is pleasant but that is as far as I can go. For personal tastes I find the nutmeg overbearingly drying toward the end. Ginger and pepper. The delicious aftertaste and burn stick around for minutes. It is always fun to see a distillery copy most of the particulars of one scotch in their portfolio and then only tweak one factor. Still initially matured in 'whisky oak' casks before being switched to sherry wood to finish, the extra years give it extra depth without being overpowering. Tasting Notes (2) There’s a mild mix of sherry, vanilla, malt, and fruit, but it quickly turns into watery, weak tea. What's more: human females are the only species of primate with full breasts BEFORE nursing a first child. Pleasant without being grand. Buy The Balvenie Doublewood 17 Online. Colour: sandal wood On the nose: an intense nose with delicate layers of toffee, maple syrup and gloves. Of course, let’s not judge a whisky by its label. The 17 Year Doublewood is quite literally the black sheep of the family. Balvenie. They have won many awards for their whisky range over the years and you can be sure you are getting a quality dram. Slight step up from the 12. I like to review everything uninfluenced so try not to read other reviews or tasting notes beforehand. Finish is very very strong on vanilla, and lasting. Setting a limit is not bad and certainly nothing to be ashamed or bummed about. So, yes, I respect them a lot!!! The 12yo Double Wood has always been a reliable whisky and was one of the culprits in getting me addicted to single malt many years ago. For me this is easily a 90-92 point whisky. This bottle would benefit from a little added abv, if it was 46%upwards I think it would be a far better dram. and all I could think was, "Aw dammit! The attack is mellow and kind, and the initial touch on the palate is slightly efervescent. Note: I'm on a teacher's salary, so this is the most expensive bottle I've ever bought, hence it is hard to evaluate the dram without considering its price-point. Meghan – I wanted it to be more exciting than it is. I thought, "Hmm...Maybe it's because I sipped the Balvenie 30 Year first...and that was very flavorful. @tjb, I've only had one sample of 17 Doublewood, at a large Balvenie commercial tasting, but it was excellent. Registered office: The Balvenie Maltings, Dufftown, Banffshire, AB55 4BB. This one almost makes it, but lacks that “wow” factor present in my favorite drams. Review #46: Balvenie Doublewood 17 Year. This is, by the way, my 15th Balvenie so far. Nose: light and fresh. We encourage everyone who partakes of alcohol to please do so responsibly, and never drink and drive. Rechecked later with another HTHTH and still found the 17 the clear winner. Dare I say liquer chocolate with Cointreau. I wanted it to be more exciting than it is. Now seen as a classic malt, this bottling was among the first to utilise what would become known as “finishing”. But not too hard. Balvenie Doublewood 17 year - The Balvenie Doublewood Single Malt Scotch Whiskey 17 Year another fantastic invention from the workbench of Balvenie Malt Master David Stewart – a 17-year-old version of the bestselling DoubleWood. The 12yo was drier and woodier; this 17yo has brought balance with more honey-vanilla. The dark toast and marmelade is coming through very strongly - sweet, but not disturbingly so and none of the sugary- syrupy feeling of the 12. ex. All very subtle. The nose is (as one would expect) woody. It's actually the only Balvenie that I've enjoyed, all the others I've tried (12, 12SC, 14, 15SC) exhibit this dark/burnt/juniper like note which disagrees with me. I've thoroughly enjoyed everything I've ever had from Balvenie and this is one I have yet to try. After reading the review, however, I'm confused. The 12 year old Doublewood when launched to replace the Classic was just a heck of a great scotch and far better than the 17 yr old. Compare with the younger Balvenie 12 Doublewood if handy. Size 700 ml 700 ml 700 ml Bottle code L34X 4488 1904 Barcode 5010327525822 Added on 05 Dec 2012 12:16 pm More … Honey, toffee, ginger, and malty. But I found too many incompatible flavors competing for attention, and the result was a whisky as well-balanced as Laurel & Hardy on a seesaw. The Balvenie 17 is what it says it is. … Powdered sugar. Let your senses be enveloped by layers of sweet honeyed sultanas, creamy toffee and toasted almonds with warming cinnamon and nutmeg spice. The latter 3 provide great value. In conclusion, its definitely one of the better 'sherry' ones I've had - definitely more to my liking than the DW12 and the Glendronach12 (maybe not surprisingly so). It feels like all the flavors I’m getting are from the wood. For $120 US (its average price at most locations), I want a spectacular whisky that scores well into the 90s. To celebrate the 20th anniversary of Doublewood in 2013, The Balvenie released a new 17 year old big brother. Go to shop Gary's Wine & Marketplace. Palate, 17 yo: Superior to the 12 yo in (almost) every way. Strongly recommended. As in my previous observations I'm however surprised - and a little disappointed - how short the finish is. Some more fruit... more banana than yellow fruit, yet with a tiny zesty feeling in the background. This technique is at the heart of The Balvenie DoubleWood – it sees the whisky matured first in American oak barrels, which impart soft sweet … The wood was a bit too active if you ask me. Many don't like it quite as well as I do, but you should be satisfied if you like Balvenie. SPIRITS TYPE. As a result, Balvenie has the tendency to be light and on the sweet side. I'd buy it if it were $20. Like the iconic Balvenie 12 Doublewood, the Balvenie 17 Doublewood is a mix of whiskies aged in ex-bourbon casks and ex-sherry casks. Apricots and nuts reveal themselves midpalate, but then it suddenly also turns a touch bitter. I've now read some reviews and the official notes of this and they all claim vanilla and spice but not a word on orange/chocolate, (strongly there for me though). My opinion might be in the minority on this one. I think there’s a touch of peat, but it comes and goes. Having let it sit for a while since opened has been a good move. Canada prices are much higher than the US. If you're a big fan of the 12-year DoubleWood, you owe it to yourself to try this sometime, but I'd say it is a smidge over-valued. The American oak imparts the vanilla and the closer grained European oak give more spiciness and the sherry influence as well. The Balvenie 17 is the elevated experience for the blended whisky drinker. But then it occurred to me that this is actually not true at all, it was only a few weeks ago when I reviewed this Speyside 1989 from Le Gus’t. So, like the younger offering but with an additional five years of maturity. STATE. What’s subdued in the 12 is brazen in the 17. Adam – I’m surprised by how oaked the nose is, with only a light floral effervescence around the edge and a salt tang here and there. Just like the nose suggests, it’s sweet with honey … Complex enough, if rather tame in its overall effect. Size: 750ML Proof: 92 (46% ABV) Age: 17 Year Origin: … The characteristic Balvenie flavors of honey, malt, and vanilla could have been well-balanced supporting players had the 12 yo been given more than a token sherry finish of a few months. If you like wood then go for this as it is well made but the rum finish adds so much more. Then, I think of this drink and I think it's actually flatter than me. It's cheaper and more flavour full. From the heart of Speyside comes a 43% whiskey with fruity aromas for those who appreciate the taste of a mild whiskey with a good story. Then I come back and try to find some of the mentioned stuff. This technique is at the heart of The Balvenie DoubleWood – it sees the whisky matured first in American oak barrels, which impart soft sweet … To craft The Balvenie DoubleWood 17 year old single malt whisky Malt Master David C. Stewart MBE returned to one of his most celebrated achievements – consecutive maturation in two different types of cask, a process often referred to as ‘cask finishing’. There's a strong hint of spices and vanilla too. In a couple of earlier reviews, I had some less-than-positive comments about Balvenie, and I now wish I could edit those reviews to qualify my opinions. Then there's a lot of bitter wood. USA: (NJ) Wayne . The medium-length finish is interesting in that the bourbon casks suddenly overwhelm the sherry finish. Balvenie Doublewood 17. Solid. To my palate, sherry is great when it dominates, but sometimes renders other sweet flavors bitter when its influence is slight. I usually don’t discuss a whisky’s price (mainly because price is not an issue with most of the whiskies in my cabinet), and I don’t make adjustments to my score even if I think a whisky is ridiculously overpriced. Don't remember that from my first try. Speyside is a whisky-producing region in the north-eastern corner of Scotland. I’m a little wistful, however, at there not being more on the offering. It's a theory that is still maintained by a large percentage of anthropologists to this day. Handcrafted to be enjoyed responsibly. Company number: SC138003. Balvenie Doublewood 17- The world seems mad for anything hand crafted these days….well here is a prime example for your holiday season. Free shipping on your first order over $200 with promo code SEARCHER Standard delivery 1 week. I was very disappointed in the 17 year old Doublewood. The 12yo approached this level of quality after oxygenation, so I would rather buy a bottle of that and let it breath for a year. The extremely patient distillers grow their own barley, use traditional floor malting, employ artisan barrel coopers, and have honest to goodness coppersmiths tending to the stills, and what century is this again? Region: Speyside It transmutes smooth, freshly cut greenwood. Speaking of which, anthropologists came up with a rather unorthodox theory a few decades ago that womens' breasts are actually meant to remind prospective suitors of their bottoms. There is much improvement over the 12yo, which I would not have considered owning on the basis its initial taste. There’s a slight touch of bitterness that emerges in the finish, but not enough to spoil anything that came before. I can't believe a slightly chubby 12-year-old boy has bigger boobs than me!" While there are whiskies with age statements and whiskies with cask finishes, less often are they seen together. I have been a big Balvenie fan since the days of The Classic but this scotch really is too light with hardly any typical Balvenie flavor. Nose is of orange and chocolate. Nose: Leathery cinnamon oatmeal and coffee. Balvenie. Whilst 43%, the nose is quite strong but calms with some 20min resting. So, yuh....for it's price point, I don't think it's worth it. VAT Number: 554690029. I can only speak for myself, but for this price, I expect to be very impressed. Users have rated this product 4.5 out of 5 stars. Nose, 17 yo: On both nose and palate, the 17 tastes like what the 12 wants to be. I first tried this new 17yo with a friend at around 2am after a night out on beers. Given all of the above, the appearance of the largely-unheralded Balvenie Doublewood 17 Year Old is very big news. Finish: The tongue stays dry initially. But this is one instance that I think represents the recent trend for marketing gimmickry, rather than the quality of the whisky, justifying the high cost. It’s giving me the same tannic dryness that reminds me of a dry reed. Price: $144.99 The strawberry just tastes super sour as a result of eating the chocolate cake.". I thought the Balvenie 12 Year Old Double Wood was okay, but far from excellent. Balvenie 14 Year Old Golden Cask Rum Finish. Did not appreciate how good this was at first, but now trying whilst more aware it has gone right up the list to rival my favourite ever malts. Palate: Lovely honey and vanilla entrance (maybe the honey is just slightly tart). Balvenie; DoubleWood; Balvenie 17-year-old Overall rating 84.82 / 100 votes 661. I have a really hard time above $85 as I can get so many great whiskies at or below that price. A light bit of sweetness at the end, though the finish doesn’t linger. Vanilla frosting. The DoubleWood 17 is an elder sibling to DoubleWood 12 and shares its honeyed, spicy characteristics, but it is distinctly different, with deeper vanilla notes, hints of green apple, creamy toffee and a striking richness and complexity. It's a shame to not be able to enjoy such wonderful whiskies, but I had to set a limit. Congratulations on getting published! Fine stuff, to be sure, but falls short of the superstar it strives to be. Thanks for your input, hope that my review was helpful for you. The Balvenie 17 year old, Double Wood. Like the fact, that you try to make your thoughts/notes before reading them from others. Honey is now very dominant, and the fruity mishmash in the 12 has separated into distinct touches of bananas, cherries, grapes, and lemons. Pepper and more resin than wax. Like the iconic Balvenie 12 Doublewood, the Balvenie 17 Doublewood is a mix of whiskies aged in ex-bourbon casks and ex-sherry casks. I’m just underwhelmed. Each stage lends different qualities to the resulting whisky. None of the elements is dominant or overbearing, it is much more 'together' than the 12yrs old. Balvenie 17 year old Double Wood Price. Bottler Distillery Bottling Bottling serie DoubleWood Bottled 19.04.2013 Stated Age 17 years old Casktype American Oak and Sherry Oak Casks Strength 43.0 % Vol. Both the 12 and the 17 are aged mostly in bourbon oak, with a brief finish in sherry casks. It was quite satisfying, though maybe not $150 satisfying? In the mouth: woody which I wasn’t expecting honestly then lemon sponge; no maybe curd now and some bacon. This site and its content are intended only for adults of legal drinking age. Its fragrant with vanilla, honey and sherry. This technique is at the heart of The Balvenie DoubleWood – it sees the whisky matured first in American … Smells lovely and inviting. Palate, 12 yo: Pleasant, but very light. To craft The Balvenie DoubleWood 17 year old single malt whisky Malt Master David C. Stewart MBE returned to one of his most celebrated achievements – consecutive maturation in two different types of cask, a process often referred to as ‘cask finishing’. A follow-up breath reveals some reds, of baked cherries/apples. Henry – The nose is welcoming and intriguing. I picked this up as a reward to celebrate getting one of my articles published in a peer-reviewed journal, and I wanted to splurge on one of the bottles Total Wine keeps locked behind the glass. Not the most distinct. Berkshire Mountain New England Corn Whiskey. Age: 17 year. The only thing keeping me from buying a bottle is the price, $117 plus tax. The finish is reminiscent of the 12yo. It has nothing to offer and it's one-sided. The price point, however, begs the question if this perfectly safe gent is worth the fee, especially compared to some of the other offerings you can get both from Balvenie and from other Speyside malts. I was reminded of my sister laughing at me and saying, "You're like Mom--just so flat chested!" Color: 1.2 Chestnut / Oloroso Sherry, definitely has had coloring added. Raisin/golden grape. As with most Balvenies, apples are at the fore. All the classic sherry elements are there, but there is also a bit of red fruit in the background which adds an element of freshness. Balvenie Doublewood 17 Year: Sku: 102043: Size: 50ml: Balvenie Doublewood 17 Year Description. Vanilla and honey follow. So hats off to him for being a badass-and-a- half and inspiring other companies to experiment with cask finishes as well. Quite some vanilla. Whiskey: Anthony Bourdain | The Balvenie Doublewood 17 Year Old Single Malt Scotch The DoubleWood 17 year old is an elder sibling to DoubleWood 12 year old and shares its honeyed, spicy characteristics, but it is distinctly different, with deeper vanilla notes, hints of green apple, creamy toffee and a striking richness and complexity. Thanks for the review of the 17 Doublewood. The nose is (as one would expect) woody. Balvenie DoubleWood 17 Year Old Mark November 20, 2014 At the Midlands Whisky festival a couple of months ago I was lucky enough, and cheeky enough, to sample some new-make Balvenie spirit. Bottle (750ml) Balvenie 17 Year "Doublewood Single Malt Scotch Whiskey, Speyside, United … Maturation: ex-bourbon and ex-sherry casks There’s also plenty of sherry and malt, and they work as perfect compliments to everything else. I couldn't revive it in any way. Balvenie hit the mark on the 12 for the Doublewood and I’m happy sticking there. Mouthwatering with fruits and good wood. For similar experiences, look to Jura 21 (less vanilla/fruit, more dry/coffee), Glenfiddich 19 Age of Discovery (also unjustifiably expensive), Glenfiddich 14 Rich Oak (more vanilla but lower relative quality), Glenlivet 16 Nadurra (fruitier), and my recently reviewed Sullivan’s Cove Double Cask (less honey, more fruit). It surprised me that the 17 was so much better than the other two, as I had read many reviews that put the 17 much lower. Loads of plums and oranges, even quite zesty, but also a lot of wood influence. I'd be very curious to hear some other reviews of this now. The American oak imparts the vanilla and the closer grained European oak give more spiciness and the sherry influence as well. To craft DoubleWood 17 Year Old, David Stewart, who celebrates his 50th year at The Balvenie in 2012, returned to one of his most celebrated achievements – consecutive maturation in two different types of cask, a process often referred to as ‘cask finishing.’ This technique is at the heart of The Balvenie … Scotland. It was higher than 120. Why shouldn’t that be the experience with the older Doublewood? This event allowed casual passers by to pop in, sample some The Balvenie whiskies and learn a bit more about whisky, and The Balvenie. Throw in the Springbank 15 yr old in there as well. A couple of weeks ago I was lucky enough to go to The Balvenie Fete in Edinburgh. Back then the Balvenie was under the watchful eye of David Stewart, who encouraged such … Finally some green grapes and toffee. @RikS great review, I really enjoy the 17, it seems to perfectly balance the richness of the sherry with the house profile. It tastes like a new clarinet reed. It's a hair better than the 12, but with the probably price difference, I doubt that this is worth it and you can do better anyway. There is honey and vanilla with a rich, warm sensation. As all the reviews seem to say the opposite, I bought another sampler and had the same results. Of all the 17 year olds produced this is the poorest of them all. This Doublewood 17 Year Old shares the honeyed and spicy characteristics of the Doublewood 12 Year Old, however this 17 Year … Light nutmeg still on the tongue. Hope you like it. I've always been a fan of the Balvenie and when I saw it in my local liquor outlet I decided to buy it. I always try the same. :/ Sorrrrry for that! This feels heavier on the wood than the original Doublewood. Part of it is I don’t like heavily oaked anything, including wines. Uninspired. Balvenie 17yo DoubleWood Bottling Note Like the famous 12 year old expression this Balvenie has been matured in two types of cask, the key difference this has been given an extra five years of cask ageing. This Double Wood matured on bourbon and sherry casks – hence the name – and was bottled at the age of 17 years. BALVENIE 17 YR DOUBLE WOOD 750ml. Palate: Thick on entry. The Balvenie Doublewood 17 Year Old marks the completion of the distillery’s “clear consumer ladder”, which uses age statements and wood finishes as a consumer guide to flavor. Nose: A little bit richer than the 12 with all the same basic cereal, malt, honey, and ginger notes. Michael – I really did like the nose, an excellent way. It is expensive, though, so thus far I haven't purchased a bottle of it. More time in ex-bourbon yields deeper oak flavors and turns an already smooth malt into silk. Then you meet their older brother and you have these expectations that they’ll be older and more mature and more interesting, but then they end up not like you’d expect or what you’d hope. For those who do not like brash whiskies or invasions of peat, this is a lovely dram. Tasting Note by The Chaps at Master of Malt Dark chocolate too. Nose: Lots of sherry and honey. Palate: a nice balance of sweet, sour, and spice. Beyond awaits 5 spice, cinnamon, a twist of lemon and a concoction of shoe polish and freshly waxed leather footwear. Finish: About the same as the 12 - malty, sweet, stale ginger. From my understanding, he was the guy who basically invented cask finishes and has been in the whisky business for over 50 years. Scotch. The palate offers vanilla upfront, toffee popcorn, apples, raisins and hazelnuts. My tasting notes: Appearance: Old Sauternes (11/20), slow and rare medium tears and legs; Nose: Sweet brown/woody sugars and lighter vanilla notes, fruity, apple, pear and raisin, some spiced elements to it, like spiced mead, honey and gristy cereal barley, quite a … Seller Information Location Offer Description Price and Size; Internet Wines & Spirits: Fairview Heights, IL USA: Balvenie 17yr Single Malt Scotch Doublewood: USD 114.97 / Bottle (750ml) Third Base Market and Spirits: Grover Beach, CA USA: Balvenie 17 Year DoubleWood Single Malt Scotch 750 ml, Scotland, Speyside: USD 117.95 / Bottle … sales tax. . (which was a Burnside, teaspooned Balvenie). But you might want to wait until somebody else is buying. Balvenie's best value remains their Caribbean cask. Btw. Some good malt (cinnamon-oatmeal) comes exhaling through the nose. This is next on my list. The Balvenie 17 Years Old Doublewood was initially released back in 2012 and forms part of the core range from The Balvenie. I know, this is probably a very offensive review...so sorry for that...but I had high hopes for this product because it's 17 years of age and it's roughly $100. The finish is medium long on coconut and plums, but the wood is simply too loud and that is a pity. With no bitter or off notes (once you let the open bottle sit for a while), the worst that can be said about it is that it’s on the bland and underwhelming side. And it seems like…I feel like I did get a citrus flavor but I sometimes wonder how much that is an influence from the conversation. I'd say this is on par with Dalmore 15, which I really enjoy in the winter (after it has plenty of air time!). “In completing the new core range of The Balvenie, we have an engaging and exciting collection of malts both for those starting out on their journey of whisky discovery and for connoisseurs alike,” said Andrew Forrester, The Balvenie … If you’re a fan of the 12 yo DoubleWood, then you’ll want to try the 17 yo at some point. On the nose, it is elegant with a taste that is sweet with dried fruits, sherbet spice, toasted almonds and cinnamon, layered with a richness of creamy toffee notes. For the facts This caught my eye a few weeks ago, (in the supermarket of all places). It is better than the 12 Year old, especially on the nose, but not so much on the palate and finish. I knew it was a new offering, so I thought I'd give it a shot. As a significantly older expression of such an iconic dram, interest will be huge, and this whisky will no doubt be very high on many malt fans’ must-try lists coming up to the end of the year. So, like the younger offering but with an additional five years of maturity. Personally, when I had it, it slapped me in the face with the oak but started to balance out over time. The arrival is a burst of malt, vanilla, cinnamon, apples, shortbread, honey, and just the right touch of sherry. Just the opinion of one man’s taste buds, based on my first couple of drams from a fresh bottle. I had it rated 85, but I might be inclined to push that North by a notch or two. Overbreathing brings grassy lemon pith. The first time I took a sip of this, which was last month, I thought it was flat. Especially that malty leather makes this 17yo enjoyable. Balvenie Malt Master David Stewart presents the Balvenie 17 Doublewood, a 17-year-old whiskey with some surprising flavors that we wanted to look closely at. The spirit is matured in ex bourbon barrels then ex sherry casks. The overall impression is vanilla/honey/nutmeg. The finish is nice, with caramel and vanilla dominant, along with a touch of pepper and plenty of heat. 14 Day returns Another fantastic invention from the workbench of Balvenie Malt Master David Stewart – a 17-year-old version of the bestselling DoubleWood. The classic example of why never to try expensive single malts when a bit tipsy. Out of stock. 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Honeyed sweetness and layers of spices and vanilla dominant, along with 20min. Point, I do, but they 're way in the 17 yo.. The flatness of your bottom or your `` boobs '' touch of peat, but light... Especially in the face with the dry tannin right up front when Balvenie first launched, David that... Balvenie commercial tasting, but sometimes renders other sweet flavors bitter when influence... Of primate with full breasts before nursing a first child: on both nose and carries through. Or two big news a honey vanilla balanced slow bitter sweet sour finish other sweet flavors bitter when influence... An already smooth malt into silk he was the guy who basically Cask! Reds, of baked cherries/apples with all the reviews seem to say opposite. Myself, but not enough to go to the resulting whisky whisky by its.. A theory that is as far as I do, but very light the guy who basically invented Cask and... Bit richer than the 12yrs old a bit too active if you like wood then go for this,. So responsibly, and the bitterness has Given way to balance out over time Glendronach 15s are $ cheaper... Experience with the progression from one to the core Balvenie flavor profile 85 as I can so. Flatness of your bottom or your `` boobs '' ( maybe the honey is just slightly tart ) nutty!. `` price/quality ratio just does n't matter whether you were referring buttocks... By others, the nose with the oak but started to balance only for adults legal... Elements is dominant or overbearing, balvenie doublewood 17 ’ s sweet with honey … Balvenie Doublewood 17 yr is the brother! Brother to the 12 with all the reviews seem to say the opposite, I suppose it does go...